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Hand-book of practical cookery ....

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Published by Oxford Microform Publications in Oxford .
Written in English


Book details:

Edition Notes

Facsim. reprint. Originally published New York : D. Appleton, 1888.

SeriesThe Food, cookery and catering microfiche library -- A002
The Physical Object
Pagination6 microfiches
ID Numbers
Open LibraryOL13865542M

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